Stroke

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Stroke is a leading cause of death and long-term disability. The death rate is between one in six and two in six during a first stroke, rising to four in six for subsequent strokes.

One of the underlying causes of stroke is narrowing (stenosis) of the carotid artery, which provides blood to the brain. The fatty material that coats the inside of the carotid artery sometimes breaks away, blocking smaller arterial tributaries, and thus causing a stroke.

In the 1950s surgeons began to use an operation known as carotid endarterectomy to remove these fatty deposits. The hope was that surgery would reduce the risk of stroke. As with any operation, however, there is a risk of complications from the surgical procedure itself.

Although carotid endarterectomy became increasingly popular, it was not until the 1980s that randomized trials were set up to assess the risks and benefits of surgery. Clearly this knowledge would be vitally important for patients and their doctors.

Two well-designed trials – one in Europe and the other in North America – were carried out in patients who already had symptoms of carotid artery narrowing (minor stroke or fleeting, stroke-like symptoms) to compare surgery with the best available non-surgical treatment. Several thousand patients took part in these long-term studies.

The results, published in the 1990s, showed that surgery can reduce the risk of stroke or death but that benefit depends on the degree of narrowing of the carotid artery. Patients with relatively minor narrowing were, on balance, harmed by surgery, which can itself cause stroke. These important findings had direct implications for clinical practice. [2, 3]

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